Thanksgiving Turkey-To-Go: Full Dinner
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Thanksgiving Turkey-To-Go Full Dinner features one scrumptious 10-12lb Louisiana Fried Turkey, Chef Tim Creehan’s Traditional Gravy and traditional sides, including Cranberry Dressing, Cornbread Dressing, Yukon Gold Mashed Potatoes, Baked Sweet Potatoes with Toasted Pecans, Butter and Brown Sugar, Roasted Carrots, Creamed Corn. Total portion size serves 6-8. More details below.
Please note that some of your Turkey-To-Go meal will require a reheat process. Instructions are included upon pickup.
Order number is required for pickup. Upon completed purchase, you will receive an email with your order number. Your order number is also available by navigating to “Orders” in your Cuvee30A.com account. The deadline to place a Turkey-To-Go Order is 11:59pm Monday, November 23, 2020. Pickup time is from 10am-3pm on Thanksgiving Day November 26th, 2020 at 30A Burger, located next door to Cuvee 30A.