Cuvee 30A Careers

We’re always looking for new talented, motivated team members, and now you can begin the application process online.  Ready to join the team and begin a successful career with us?  Select your desired position from the categories on this page to learn more, or jump to filling out the preliminary application form and get ready to grow with one of the area’s finest food and beverage venues.

Front of House

Back of House

Cuvee 30A Server
Cuvee 30A Server

Fine Dining Servers

We are looking for talented servers to work as a part of our expert service team in this high volume, high profile fine dining restaurant to ensure our standards are upheld. You will strive to maintain quality and consistency of product, standards of service, cleanliness, and team work.  Other available positions include food runner.

    Responsibilities include:

  • Interact with customers, providing unbelievable dining experiences
  • Assess customers’ needs and preferences and make recommendations
  • Be knowledgeable regarding food preparation and service at Cuvee 30A
  • Maintain the highest standard of cleanliness and food and beverage safety
  • Stay guest focused and nurture an excellent guest experience
  • Comply with all food and beverage regulations and laws
    Requirements:

  • Minimum one year high volume experience required
  • Fine dining experience preferred
  • Excellent knowledge of wine, spirits, and beer
  • Unmatched standards of cleanliness and the ability to work in a clean and organized manner
  • Ability to work evenings, including weekends, as we are a dinner only establishment
  • Hospitality driven and guest first mentality

Ready to apply?  Jump to the form here.

Bartenders

We are looking for talented bartenders to work alongside our expert service team in this high volume, high profile fine dining restaurant to ensure our standards are upheld. You will strive to maintain quality and consistency of product, standards of service, cleanliness, and team work.

    Responsibilities include:

  • Interact with customers, providing full-service dining experiences at the bar
  • Assess customers’ needs and preferences and make recommendations
  • Mix ingredients to prepare cocktails as dictated by Cuvee 30A standards and recipes
  • Be knowledgeable regarding food preparation and service at Cuvee 30A
  • Maintain the highest standard of cleanliness and food and beverage safety
  • Stay guest focused and nurture an excellent guest experience
  • Comply with all food and beverage regulations and laws
    Requirements:

  • Minimum one year high volume experience required
  • Fine dining experience preferred
  • Excellent knowledge of wine, spirits, and beer
  • Unmatched standards of cleanliness and the ability to work in a clean and organized manner
  • Ability to work evenings, including weekends, as we are a dinner only establishment
  • Hospitality driven and guest first mentality

Ready to apply?  Jump to the form here.

Hostess

We are looking for a talented host/hostess to work as a part of our expert service team in this high volume, high profile fine dining restaurant to ensure our standards are upheld. You will strive to maintain quality and consistency of product, standards of service, cleanliness, and team work.  **This opening is currently part-time, with the potential to become a full-time position for the right candidate.

    Responsibilities include:

  • Interact with customers, providing unbelievable dining experiences
  • Answering phones and booking reservations according to guest preferences and needs
  • Managing the flow of reservations and walk-in guest traffic throughout the shift
  • Maintaining a professional and courteous demeanor at all times
  • Maintain the highest standard of cleanliness and food and beverage safety
  • Stay guest focused and nurture an excellent guest experience
  • Comply with all food and beverage regulations and laws
    Requirements:

  • Fine dining experience preferred
  • Experience with OpenTable preferred
  • Unmatched standards of cleanliness and the ability to work in a clean and organized manner
  • Ability to work evenings, including weekends, as we are a dinner only establishment
  • Hospitality driven and guest first mentality

Ready to apply?  Jump to the form here.

Cooks

We are looking for experienced fine dining cooks to grow with our dynamic kitchen staff. You will strive to maintain quality and consistency of food preparation and production, cleanliness, and team work.  **Other Back of House positions include Expo and Dishwasher.

    Cook responsibilities include:

  • Preparation of Chef Tim Creehan’s recipe components and dishes
  • Fast paced production during evening food service shifts
  • Maintain the highest standard of cleanliness and food and beverage safety
  • Stay guest and team focused, part of a culture of excellence
  • Comply with all food and beverage regulations and laws
    Requirements:

  • Minimum one year high volume experience required
  • Fine dining experience preferred
  • Excellent knowledge of food preparation and production is desired
  • The ability to work in a clean and organized manner
  • Ability to work evenings, including weekends, as we are a dinner only establishment
  • Hospitality driven and guest first mentality

Ready to apply?  Jump to the form here.


Career Preliminary Application ~ Cuvee 30A

Cuvee 30A is an Equal Opportunity Employer. We do not discriminate on the basis of race, religion, sex, nationality, age, disability, or any other characteristics protected by applicable state or federal civil rights laws.

Data submitted through this form is only accessible to Cuvee 30A's Hiring Manager and is secured with TLS 2.1 encryption. View Cuvee 30A Terms of Service and Privacy Policy.

Position(s) applying for:

(select multiple if desired)

(select multiple if desired)

(select all that apply)

Venue hours of operation: 5pm til close daily. Staff working hours dependent on position. Some holidays require daytime hours.

Applicant information:

Applicant general information:

Are you able to perform the essential functions of the position(s) applied for, either with or without reasonable accommodations?

Do you have reliable means of transportation to and from work?

Are you at least 18 years of age?

(If under 18, you may be required to provide authorization or waiver)

Are you an American citizen, or have the legal right to work and be employed in the United States?

Have you ever been convicted of, pled guilty or no contest to, or had adjudication withheld for a crime other than a minor traffic violation within the last seven years?

(Exclude convictions that have been sealed, expunged or legally eradicated. A conviction is not an automatic disqualification for employment. Each case will be considered of its own merits and without bias.)

Education:

Employment Record

To complete this application, you must first fill out the current or most recent employer form. Then you may either upload a resume or fill out the employment history form with up to three additional previous employers. For resume upload, the accepted format is pdf only. File size must be no larger than 2 mb.

Current or most recent employer:

Employment History

Accepted file format is pdf only. Maximum file size 2mb.

Previous employer:

Previous employer:

Previous employer:

Maximum previous employers reached. For more, upload a resume.

Additional comments:

If you would like to provide any additional information that may assist us in consideration of your application, please use this field.

Applicant Affirmation

• I hereby certify that the information contained in this application, and resume if attached, is true and correct to the best of my knowledge. I agree to have any of the statements confirmed or vetted by Cuvee 30A, unless I have indicated to the contrary. I authorize the references I present, as well as all other individuals whom Cuvee 30A contacts, to provide any and all information concerning my previous employment and any other pertinent information related to my potential employment at Cuvee 30A.

• Furthermore, I release all parties and persons from any and all liability and damages that may result from furnishing such information to Cuvee 30A, as well as from any use or disclosure of such information by Cuvee 30A or any of its agents, employees, or representatives. I understand that any misrepresentation, falsification, or material omission of information on the application may result in my failure to receive an offer, or, if I am hired, my immediate dismissal from employment.

• In consideration of my employment, I agree to conform to the rules and standards of Cuvee 30A. I further agree that my employment and compensation can be terminated at will, with or without cause, and with or without notice, at any time, either at my option or at the option of Cuvee 30A.


Wednesday, November 20, 2024 9:40 PM

By checking this box, you agree to the Cuvee 30A LLC ("Cuvee 30A") Career Preliminary Application Form ("Form") Terms of Service ("ToS") set forth herein. You agree that Cuvee 30A shall not be held responsible for lost, late, misdirected, incorrect or unconfirmed Form submissions or emails. You agree that Cuvee 30A shall not be held responsible for any demands, loss, liability, claims, damages or expenses in any way by you or any third parties as a result of using this Form. The Form ToS may be updated from time to time without notice. By checking this box, you agree that you have read and understand the Form ToS.

Submission is successful AFTER confirmation message appears.

Main Dining Room • About Cuvee 30A at 30Avenue
Main Dining Room • About Cuvee 30A at 30Avenue

About Cuvee 30A

Cuvee 30A brings everything the Emerald Coast loves about celebrity Chef Tim Creehan’s wildly popular cuisine to South Walton’s gorgeous new 30Avenue development.  Savor Tim’s award winning signature dishes such as Amy Grant’s Seared Tuna Rare and Vince Gill’s Pecan Crusted Grouper in a stunning venue conveniently situated at the junction of Scenic 30A and Highway 98.  As seen on “Emeril’s Florida”, the DiRoNA awarded Cuvee 30A also features their “Best of the Emerald Coast” voted Happy Hour, live music by Beachcomber Music Award winner Space Junkie, and a world class Wine List bestowed with 30A’s ONLY Wine Spectator Best of Award of Excellence.

About 30Avenue

The 30Avenue Development is located directly North of Rosemary Beach at the junction of Highway 98 and County Road 30A.  Cuvee 30A is less than 5 minutes from Rosemary Beach and Alys Beach, 10 minutes from Panama City Beach and Seaside on Scenic 30A.  Cuvee 30A at 30Avenue is a picture perfect destination and shopping location for the entire Gulf Coast including Santa Rosa Beach, Panama City Beach, Rosemary Beach, Miramar Beach, Sandestin, Destin, Inlet Beach, Alys Beach, Tops’l, Carillon Beach, WaterColor, Seacrest, Grayton Beach, Seagrove, Dune Allen, Watersound, Blue Mountain Beach, Gulf Place, Point Washington, Bluewater Bay, Niceville and more.

30Avenue located at 12805 Hwy 98, Inlet Beach Florida 32461
30Avenue located at 12805 Hwy 98, Inlet Beach Florida 32461
Tim Creehan's Cuvee 30A