Tim Creehan's Chef's Table | Next Level Fine Dining Cuvee 30A 30Avenue

Tim Creehan’s Chef’s Table

“An intimate, upscale experience… a lavish, luxe meal. A must.”
~ Haute Living

The Chef’s Table is owner and celebrity Chef Tim Creehan‘s newest concept exclusively at Cuvee 30A, setting the standard for fine dining on the Gulf Coast. Perfect for special occasions or anyone desiring the area’s ultimate VIP dining experience.

Begin with a Champagne and Cheese Tasting Table in our Private Wine Cellar.
Adjourn to Tim Creehan’s Chef’s Table with an up close and personal view of Cuvee 30A’s Chefs preparing your cuisine.
Indulge in Tapas style offerings from Cuvee 30A’s award winning menu, matched with two different choices of wine pairings.
Savor the Gulf Coast’s quintessential Fine Dining experience only at Cuvee 30A at 30Avenue.

This table seats 2 to 6 guests by reservation only. Book your experience by calling 850-909-0111 or consult your server. You may also submit a reservation or request more information using the Chef’s Table Reservation Request Form.

Build your own Tapas Menu from our complete nightly Dinner Menu.
Pricing options are predicated on two synergistic fine wine pairings. Our beverage director will consult with you on your wine selections, which must be confirmed prior to your Chef’s Table experience.

Chef’s Table Menu at $95 per guest with Select Wine Pairing ($80 per guest)
Chef’s Table Menu at $95 per guest with Reserve Wine Pairing ($150 per guest)

View the Chef’s Table Menu Offerings and Chef’s Table Wine List sample below.

Tim Creehan's Chef's Table Reservation Request Form

Please DO NOT use this form for same day reservation requests, call 850-909-0111. Requests submitted with this form must still be confirmed with a return email or phone call from Cuvee 30A. A successful form submission is not a confirmation.
Please note this form is ONLY for Chef's Table reservations and cannot be used to book regular dinner reservations. Tap here for regular dinner reservations.

First Name*

Last Name*

Email address*

Phone*

Time*

Date*

Closed for a private party on this date.

Number of Guests*

Wine Pairing*

Special Notations or Requests

Please accept the Terms of Service.*

By checking this box, you agree to the Cuvee 30A LLC ("Cuvee 30A") Reservation Request Form ("Form") Terms of Service ("ToS") set forth herein. You agree that Cuvee 30A shall not be held responsible for lost, late, misdirected, incorrect or unconfirmed Form submissions or emails. You agree that Cuvee 30A shall not be held responsible for any demands, loss, liability, claims, damages or expenses in any way by you or any third parties as a result of using this Form. All confirmed Form submissions are subject to the Cuvee 30A Reservation Cancellation Policies. The Form ToS may be updated from time to time without notice. By checking this box, you agree that you have read and understand the Form ToS.

I agree to the Cuvee 30A Reservation Request Form Terms of Service.

Are you human?*

*We will do our best to accommodate your requested time, however please note that your requested time may be unavailable due to the volume of early bookings. For early access to holiday reservations before they are publicly available, subscribe to our free E-newsletter.

*You may also receive an email confirmation from our reservation management service Opentable, and we may contact you to confirm your reservation depending on the size of your party.

This field should be left blank

Tim Creehan's Chef's Table at Cuvee 30A at 30Avenue

Cuvee 30A Private Wine Cellar Tasting Table, part of Tim Creehan's Chef's Table experience

Build your own Tapas style menu from Tim Creehan's Chef's Table Menus and Wine List

Cuvee 30A Chef’s Table Menu

Build your own Tapas Menu from our complete nightly Dinner Menu. Explore the Chef’s Table Menu and pricing options below.

Tim Creehan’s Chef’s Table features an enviable wine selection for the discerning enthusiast. Explore samples of the Chef’s Table Wine Pairings below.

Cuvee 30A Chef’s Table SELECT Wine List

Sample only; your SELECT WINE choices may differ. Our Beverage Director will work with you to create a unique pairing depending on availability of vintages.

Cuvee 30A Chef’s Table RESERVE Wine List

Sample only; your RESERVE WINE choices may differ. Our Beverage Director will work with you to create a unique pairing depending on availability of vintages.

Cuvee 30A Reservation Cancellation Policies:

*Please note that Chef’s Table Wine selections must be confirmed prior to arrival or the reservation may be cancelled.

Cancellation Policy for Parties of 5-9 guests:
You must call Cuvee 30A by 3pm the day of your reservation time to cancel your reservation or decrease the size of your party to avoid a cancellation fee of $25 per guest on the credit card used to secure the reservation.

Cancellation Policy for Parties of 5 or more guests made during dining hours of 5-10 pm:
If you do not show up this evening to honor your reservation, or your party size decreases substantially, you will be charged $25 per guest on the credit card used to secure the reservation.

Cancellation Policy for Parties of 9 or more guests:
You must call Cuvee 30A by noon the day of your reservation to cancel your reservation or decrease the size of your party to avoid a cancellation fee of $50 per guest on the credit card used to secure the reservation.

Cancellation Policy for HOLIDAY reservations for Parties of 5 or more guests:
You must call Cuvee 30A 72 hours in advance of your holiday reservation to cancel or decrease the size of your party to avoid a cancellation fee of $50 per person on the credit card used to secure the reservation.

Cancellation Policy for ticketed or prepaid event reservations:
You must call Cuvee 30A 72 hours in advance of your ticketed or prepaid event reservation, such as a wine dinner, to cancel or decrease the size of your party in order to be eligible for the applicable refund.

Go back to the Reservation Request Form.

Main Dining Room • Tim Creehan's Chef's Table • Next Level Fine Dining • Exclusively at Cuvee 30A at 30Avenue

About Cuvee 30A

Cuvee 30A brings everything the Emerald Coast loves about celebrity Chef Tim Creehan’s wildly popular cuisine to South Walton’s gorgeous new 30Avenue development. Savor Tim’s award winning signature dishes such as Amy Grant’s Seared Tuna Rare and Vince Gill’s Pecan Crusted Grouper in a stunning venue conveniently situated at the junction of Scenic 30A and Highway 98. As seen on “Emeril’s Florida”, the DiRoNA awarded Cuvee 30A also features their “Best of the Emerald Coast” voted Happy Hour, live music by Beachcomber Music Award winner Space Junkie, and a world class Wine List bestowed with 30A’s ONLY Wine Spectator Best of Award of Excellence.

About 30Avenue

The 30Avenue Development is located directly North of Rosemary Beach at the junction of Highway 98 and County Road 30A. Cuvee 30A is less than 5 minutes from Rosemary Beach and Alys Beach, 10 minutes from Panama City Beach and Seaside on Scenic 30A. Cuvee 30A at 30Avenue is a picture perfect destination and shopping location for the entire Gulf Coast including Santa Rosa Beach, Panama City Beach, Rosemary Beach, Miramar Beach, Sandestin, Destin, Inlet Beach, Alys Beach, Tops’l, Carillon Beach, WaterColor, Seacrest, Grayton Beach, Seagrove, Dune Allen, Watersound, Blue Mountain Beach, Gulf Place, Point Washington, Bluewater Bay, Niceville and more.

30Avenue located at 12805 Hwy 98, Inlet Beach Florida 32461