Wine Dinners @Cuvee30A
Premium Vintages • Culinary Artistry
30A • South Walton • Panama City Beach • Destin
Signature Wine Dinners
Cuvee 30A’s Wine Dinners are a local favorite and celebrated destination event for visitors to the Emerald Coast. Hosted by a variety of award winning winemakers and Cuvee 30A owner Chef Tim Creehan, our wine dinners are exciting evenings of premium vintages paired with culinary artistry.
See Upcoming Wine Dinner Schedule
View Wine Dinner Image Gallery
View Cuvee 30A Wine Dinner Archive
Wine Spectator Best of Award of Excellence
Featuring a Host of Hosts
Featured Cuvee 30A Wine Dinner hosts over the years include Todd Newman of Dakota Shy Winery, Dean Gray of Riverain Vineyards, Emmanuel Kemiji of Miura Vineyards and Clos Pissarra, Claire Marlin of Wrath Winery, Michael Fay of Duckhorn Vineyards, David Arthur Long of David Arthur Vineyards, Mike Thompson of Thompson 31Fifty Wines, David Hejl of Domaine Della Wines, Garrett Busch of Trinitas Cellars, John Gibson of Salexis Wines, Patrick Krutz of Krutz Family Cellars, Dave Guffy of Hess Collection Winery and many more.
Get EARLY ACCESS to our Wine Dinners
Subscribe Now for Early Access
Regular Cuvee 30A Reservations
Book regular Dinner Reservations
Book Happy Hour Reservations in the Bar
Cuvee 30A Wine Dinner Schedule
September 12, 2024
Destin Charity Wine Auction Wine Dinner at Cuvee 30A
Join us at Cuvee 30A for a guided blending seminar led by VGS Chateau Potelle’s General Manager, Matthew Regan, followed by a multi-course wine dinner curated by Chef Tim Creehan. Guests will first participate in a hands-on wine blending class, where they will create their own custom wine under the direction of VGS Chateau Potelle’s General Manager, Matthew Regan. Following the class, guests will enjoy a multi-course wine dinner curated by Cuvee 30A’s owner and executive chef, Tim Creehan, featuring the wines of VGS Chateau Potelle.
October 29, 2024
30Autumn Italian Wine Dinner + Blending Presentation at Cuvee 30A
More Details Coming Soon
Fall into a celebration of Mediterranean culture as Cuvee 30A hosts a superb multi course wine dinner event + blending presentation featuring select premium Italian vintages paired with Cuvee 30A owner Chef Tim Creehan’s culinary artistry. Hosted by Chef Creehan and WSET certified viniculturist Robin Vaughn. Featured Italian wines include Sassicaia, Grappa di Sassicaia, Oreno, Crognolo and more.
Get Tickets to the 30Autumn Italian Wine Dinner at Cuvee 30A
November 6, 2024
Selby Winery ‘Late Harvest’ Wine Dinner at Cuvee 30A
More Details Coming Soon
Join us for another 30Autumn event as Cuvee 30A hosts a wonderful five course wine dinner featuring premium vintages from California’s Selby Winery, hosted by Proprietor & Winemaker Susie Selby and Cuvee 30A owner Chef Tim Creehan. Reservations are required, seating for this event is limited, early booking strongly recommended. This is event is prepaid only, event tickets will be purchased with your reservation.
December 2024
TBD
Details Coming Soon
January 2025
TBD
Details Coming Soon
Cuvee 30A Wine Dinner Image Gallery
Peruse a gallery of scenes from Cuvee 30A Wine Dinner events.
Cuvee 30A Wine Dinner Archives
Peruse an abridged collection of Cuvee 30A Wine Dinner events.
Wine Spectator Best of Award of Excellence
Cuvee 30A has been honored with Wine Spectator’s 2024 Best of Award of Excellence. Chef Tim Creehan’s flagship fine dining venue remains the South Walton region’s ONLY Wine Spectator Best of Award of Excellence honoree from 2016-2024, itself a notable achievement. This prestigious award from the world’s leading authority on wine is the manifestation of the finest vintage curation and a cultivation of knowledge garnered over Tim Creehan’s decades of experience as an entrepreneur and oenophile in the food & beverage industry.
These wine lists display excellent breadth across multiple winegrowing regions and/or significant vertical depth of top producers, along with superior presentation. Typically offering 350 or more selections, these restaurants are destinations for serious wine lovers, showing a deep commitment to wine, both in the cellar and through their service team.- Wine Spectator
Cuvee 30A Wine List
30A area’s ONLY Wine Spectator Best of Award of Excellence 2016-2024.
*Please note that wine list items and prices are subject to change without notice due to availability and market price. Please call 850-909-0111 to confirm any specific item availability on Cuvee 30A Wine List.
About Cuvee 30A
Cuvee 30A brings everything the Emerald Coast loves about celebrity Chef Tim Creehan’s wildly popular cuisine to South Walton’s gorgeous new 30Avenue development. Savor Tim’s award winning signature dishes such as Amy Grant’s Seared Tuna Rare and Vince Gill’s Pecan Crusted Grouper in a stunning venue conveniently situated at the junction of Scenic 30A and Highway 98. As seen on “Emeril’s Florida”, the DiRoNA awarded Cuvee 30A also features their “Best of the Emerald Coast” voted Happy Hour, and a world class Wine List bestowed with 30A’s ONLY Wine Spectator Best of Award of Excellence.
About 30Avenue
The 30Avenue Development is located directly North of Rosemary Beach at the junction of Highway 98 and County Road 30A. Cuvee 30A is less than 5 minutes from Rosemary Beach and Alys Beach, 10 minutes from Panama City Beach and Seaside on Scenic 30A. Cuvee 30A at 30Avenue is a picture perfect destination and shopping location for the entire Gulf Coast including Santa Rosa Beach, Panama City Beach, Rosemary Beach, Miramar Beach, Sandestin, Destin, Inlet Beach, Alys Beach, Tops’l, Carillon Beach, WaterColor, Seacrest, Grayton Beach, Seagrove, Dune Allen, Watersound, Blue Mountain Beach, Gulf Place, Point Washington, Bluewater Bay, Niceville and more.
