Christmas Eve Dinner at Tim Creehan's Cuvee 30A, 4-8:30pm December 24th
Christmas Eve Dinner at Cuvee 30A, 4-8:30pm December 24th

Christmas Eve at Tim Creehan’s Cuvee 30A

Welcome to the Emerald Coast
Premier Fine Dining

30A • South Walton • Panama City Beach

You’re invited to a very Merry Christmas Eve Dinner @Cuvee30A. Deck your dinner plates with Chef Tim Creehan’s award winning cuisine & holiday features. Cuvee 30A is open Christmas Eve, 4-8:30pm December 24, 2024, located at 30Avenue in Inlet Beach, Florida. *Closed on Christmas Day.

Countdown to Christmas Eve at Cuvee 30A


Christmas Eve Reservations

Early reservations for this holiday event are highly recommended.  Book your family’s holiday table now right from your mobile or desktop with the Christmas Eve Reservation Request Form.

Christmas Eve Reservations


Christmas Eve Dinner Menu

Tap here to see Cuvee 30A’s delightful Christmas Eve Dinner Menu featuring seasonal chef specials including juicy Prime Rib au jus and succulent Rack of Lamb. *Menu items subject to change.

Christmas Eve Dinner Menu


Christmas Eve Wine List

Tap here to see Cuvee 30A’s award winning Wine List. An oenophile’s dream come true, overflowing with everything from regional favorites to the highest reviewed world class premium vintages. Cuvee 30A’s Wine List remains South Walton’s only Wine Spectator Best of Award of Excellence winner from 2016-2024.

Christmas Eve Wine List


Christmas Eve Dessert Menu

Tap here for the stuff that sweet dreams are made of. Chef Tim Creehan’s desserts are a delectable dance of flavors, and the off-menu features such as Bread Pudding are a classic holiday favorite.

Christmas Eve Dessert Menu

About Us

About Cuvee 30A

About Chef Tim Creehan

About 30Avenue



Christmas Ports & Tapas After Dinner Holiday Event December 17th @Cuvee30A
Christmas Ports & Tapas After Dinner Holiday Event December 17th @Cuvee30A

Cuvee 30A Gift Cards

Tis the season of giving! Tap here to purchase gift cards for your family and friends. Available in any amount.

Buy Cuvee 30A Gift Cards

Cuvee 30A Gift Cards
Cuvee 30A Gift Cards


Cuvee30A Christmas Eve Wait List Form

Christmas Eve Reservations are now full. This form can only be used to be placed on the Wait List, which will remain open until December 23. A successful form submission is not a confirmation. A valid Credit Card is required to secure all Wait List requests. Wait List requests are contacted in the order in which they are received if tables become available.

For early access to holiday reservations before they are publicly available, subscribe to our free E-newsletter, or text TIMCREEHAN to 844-731-3174.
To book New Year's Eve, tap here.

Parties of 8 or more may be subject to auto-gratuity at management discretion.
Please note that availability for larger parties may be impacted by seasonality.

If allergen isn't listed, use the special note section.

By checking this box, you agree to the Cuvee 30A LLC ("Cuvee 30A") Wait List Request Form ("Form") Terms of Service ("ToS") set forth herein. You agree that Cuvee 30A shall not be held responsible for lost, late, misdirected, incorrect or unconfirmed Form submissions or emails. You agree that Cuvee 30A shall not be held responsible for any demands, loss, liability, claims, damages or expenses in any way by you or any third parties as a result of using this Form. All confirmed Form submissions are subject to the Cuvee 30A Reservation Cancellation Policies. The Form ToS may be updated from time to time without notice. By checking this box, you agree that you have read and understand the Form ToS.

A valid credit card authorization is required to secure wait list placement. Debit or prepaid cards not accepted.

*We will do our best to accommodate your requested time, however please note that your requested time may become unavailable due to the volume of early bookings. For early access to holiday reservations before they are publicly available, subscribe to our free E-newsletter.
*You may also receive an email confirmation from our reservation management service Opentable, and we may contact you to confirm your reservation depending on the size of your party. Dress code is resort casual; no ballcaps, cutoffs, tanks, athletic wear.

Submission is successful AFTER confirmation message appears.



Christmas Eve at Tim Creehan's Cuvee 30A located at 30Avenue
Christmas Eve at Tim Creehan's Cuvee 30A located at 30Avenue

NEW! Heated Al Fresco Dining

Just in time for the winter holidays, enjoy Cuvee 30A’s premier fine dining this Christmas Eve on our new heated front deck.

Heated Al Fresco Fine Dining for the Holiday Season @Cuvee30A
Heated Al Fresco Fine Dining for the Holiday Season @Cuvee30A

Cuvee 30A Christmas Eve Dinner Menu

The Cuvee 30A Christmas Eve Menu features Chef Tim Creehan’s original signature dishes including Amy Grant’s Seared Tuna Rare & Vince Gill’s Pecan Crusted Grouper and special Christmas Holiday chef features.

*Menu items and prices are subject to change without notice due to availability and market price. Chef Features may change based on market availability. Please call 850-909-0111 to confirm any specific item availability on Cuvee 30A Menus.  Happy Hour is not available at this holiday event.

*if menu won’t load, tap the pop-out icon ↓


Chef Tim Creehan's Rack of Lamb
Chef Tim Creehan's Rack of Lamb
Cuvee 30A Maine Lobster
Cuvee 30A Maine Lobster
Cuvee 30A Ossetra Caviar
Cuvee 30A Ossetra Caviar
Chef Tim Creehan's Filet Mignon at Cuvee 30A
Chef Tim Creehan's Filet Mignon at Cuvee 30A

Cuvee 30A Wine List

30A area’s ONLY Wine Spectator Best of Award of Excellence 2016-2024.

*Please note that wine list items and prices are subject to change without notice due to availability and market price. Please call 850-909-0111 to confirm any specific item availability on Cuvee 30A Wine List.

*if menu won’t load, tap the pop-out icon ↓


The Grape Wall of Cuvee
The Grape Wall of Cuvee

Cuvee 30A Dessert Menu

*if menu won’t load, tap the pop-out icon ↓


Flourless Chocolate Sin Cake Cuvee 30A
Flourless Chocolate Sin Cake Cuvee 30A
Chef Tim Creehan's White Chocolate Banana Cream Pie
Chef Tim Creehan's White Chocolate Banana Cream Pie
Key West Lime Pie ~ Cuvee 30A
Key West Lime Pie ~ Cuvee 30A
Seasonal Bread Pudding a la mode at Cuvee 30A
Seasonal Bread Pudding a la mode at Cuvee 30A


Cuvee 30A Reservation Cancellation Policies:

General: $40 per guest. *Please note that voicemails regarding guest relations, including reservations and cancellations, must include name and phone number, and will be returned during business hours Monday through Friday. We cannot guarantee guest relations availability by phone on weekends, and the cancellation notification timeframes are predicated on business days.

Cancellation Policy for Parties of 5-8 guests:
You must call Cuvee 30A 24 hours in advance of your reservation to cancel your reservation or decrease the size of your party to avoid a cancellation fee of $40 per guest on the credit card used to secure the reservation.

Cancellation Policy for Parties of 5-8 guests made during dining hours of 5-10 pm:
If you do not show up this evening to honor your reservation, or your party size decreases substantially, you will be charged $40 per guest on the credit card used to secure the reservation.

Cancellation Policy for Parties of 9 or more guests:
You must call Cuvee 30A 48 hours in advance of your reservation to cancel your reservation or decrease the size of your party to avoid a cancellation fee of $50 per guest on the credit card used to secure the reservation. Note that parties of 16 or more may require a deposit.

Cancellation Policy for HOLIDAY reservations:
You must call Cuvee 30A 72 hours in advance of your holiday reservation to cancel or decrease the size of your party to avoid a cancellation fee of $75 per person on the credit card used to secure the reservation.

Cancellation Policy for ticketed or prepaid event reservations:
You must call Cuvee 30A 72 hours in advance of your prepaid event reservation with any questions regarding your reservation. Ticketed events such as wine dinners are nonrefundable, but you may gift or resell your purchased tickets.

*We do not provide booster seats for liability reasons. If special seating is required, please bring your own device.

Go back to the Christmas Reservation Form.

Warmest Holiday Wishes this Christmas Season from Cuvee 30A
Warmest Holiday Wishes this Christmas Season from Cuvee 30A

Chef Tim Creehan, Owner Cuvee 30A
Chef Tim Creehan, Owner Cuvee 30A

About Chef Tim Creehan

Commonly dubbed the Gulf Coast’s “celebrity chef”, Creehan has appeared on numerous television shows, including as host of the Emerald Coast Chefs series. He’s also personally cooked for a slew of high profile celebrities, including Bruce Willis, Jessica Simpson and Rachel Hunter.  He served as special chef at the Entertainment Tonight/Getty Images/Gibson Guitar Lodge during the Sundance Film Festival, where he dished up delicacies for the likes of Matthew Broderick, Danny Glover, and Alan Rickman. Recently Emeril Lagasse featured Creehan and Cuvee 30A in an episode of Emeril’s Florida on the Cooking Channel.

Tim Creehan grew up in Baton Rouge, Louisiana and trained under Cordon Bleu French Chef Philippe Parola. He went on to transform John Folse’s Laffites Landing into a culinary landmark, traveling across the country cooking in Central Park, Malibu, Hong Kong and Beijing.  Creehan invented and patented Grill Plus instant marinade in 1997, and he has published three cookbooks. He is involved in many local charities such as the Destin Charity Wine Auction.  He enjoys sailing to wine and food destinations to further his ongoing education and explore the journey of simplifying his life and his career.

Learn more about Tim Creehan

Christmas Eve Dinner • Cuvee 30A Main Dining Room
Christmas Eve Dinner • Cuvee 30A Main Dining Room
Cuvee 30A at 30Avenue
Cuvee 30A at 30Avenue

About Cuvee 30A

Cuvee 30A brings everything the Emerald Coast loves about celebrity Chef Tim Creehan’s wildly popular cuisine to South Walton’s gorgeous new 30Avenue development.  Savor Tim’s award winning signature dishes such as Amy Grant’s Seared Tuna Rare and Vince Gill’s Pecan Crusted Grouper in a stunning venue conveniently situated at the junction of Scenic 30A and Highway 98.  As seen on “Emeril’s Florida”, the DiRoNA awarded Cuvee 30A also features their “Best of the Emerald Coast” voted Happy Hour, and a world class Wine List bestowed with 30A’s ONLY Wine Spectator Best of Award of Excellence.

About 30Avenue

The 30Avenue Development is located directly North of Rosemary Beach at the junction of Highway 98 and County Road 30A.  Cuvee 30A is less than 5 minutes from Rosemary Beach and Alys Beach, 10 minutes from Panama City Beach and Seaside on Scenic 30A.  Cuvee 30A at 30Avenue is a picture perfect destination and shopping location for the entire Gulf Coast including Santa Rosa Beach, Panama City Beach, Rosemary Beach, Miramar Beach, Sandestin, Destin, Inlet Beach, Alys Beach, Tops’l, Carillon Beach, WaterColor, Seacrest, Grayton Beach, Seagrove, Dune Allen, Watersound, Blue Mountain Beach, Gulf Place, Point Washington, Bluewater Bay, Niceville and more.

30Avenue located at 12805 Hwy 98, Inlet Beach Florida 32461
30Avenue located at 12805 Hwy 98, Inlet Beach Florida 32461

Tim Creehan's Cuvee 30A